Just a quick update to say that WE FINISHED THE RACE! While Kirsten and I almost died in that half, it was incredible to see how well Kirsten’s husband, Mike, did in the marathon.
I’ll do a complete recap later, but let’s just say that Mike PR’d with a 2:48:42 time and finished in the top 10! I guess it was good idea for him not to go to Mexican food with us the night before and get a good night’s sleep. Hmm.
But don’t worry, we ate about 12 tons of pizza after the race, which was incredible.
Did I share? Hell no!
There’s nothing I love more than “re-fueling”. Speaking of, I better start saving “re-fueling” money for the Portland Marathon. That is going to be scary…and expensive.